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 Clients we’ve collaborated with:

Global restaurant group seeking task force chef to support upcoming openings and help stabilize operations at existing properties. Must be dynamic, work well with evolving environments and lead with passion. Travel will fluctuate based on ongoing nee
Most of the time we are talent sourcing, but we also have clients that we collaborate with on projects. Menu development is an important and time consuming endeavor with pmix analysis, tastings, food costing undertaking, comp set research and pricing
Fun opens doors that force never could. 🤩 -Gabby Bernstein
📚Currently reading "Creativity Inc; Overcoming the Unseen Forces That Stand in the Way of True Inspiration" by Ed Catmull. A captivating and inspiring book about creativity and managing teams. Highly recommend! 📚
🍹 Seeking Bar Manager 🍸 Must have experience managing robust, innovative bar program- inventory, ordering, floor management, training, the works. For details contact april@sandphospitality.com
Thank you to everyone working in hospitality today. Cheers to a weekend of two tops and lots of espresso. ☕️